Limited-Edition Herbaceous Chocolates

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Tony's Chocolonely's Limited Editions Explore Unique Flavors

The 2019 Tony's Chocolonely's Limited Editions are being shared for a short time and this year's unconventionally flavored confections take inspiration from spices. Each of the three new 2019 Limited Editions are wrapped in a colorful packaging design that hints at the bold flavor combinations that they contain.

In the new product collection, there's Milk Chocolate Honeycomb Thyme, which is described as sweet, smooth and herbaceous, as well as the White Turmeric Chai Coconut flavor that boasts a bright yellow color and a taste that draws inspiration from Asia. The third and final new chocolate bar in Tony's Chocolonely's Limited Editions is a Dark Chocolate Chili Fudge Pink Pepper with crunchy pieces within a base of smooth 51% dark chocolate that's suitable for vegans to enjoy.
Trend Themes
1. Spice-inspired Chocolate - Creating unconventional chocolate flavors inspired by spices opens up opportunities for unique and differentiated products.
2. Limited-edition Collections - Offering limited-edition collections allows for experimentation and can create excitement and a sense of urgency among customers.
3. Colorful Packaging Design - Using colorful packaging designs that hint at unique flavor combinations can attract customers and create a memorable experience.
Industry Implications
1. Confectionery - The confectionery industry can take inspiration from Tony's Chocolonely's spice-inspired limited-edition chocolates and experiment with unconventional flavor combinations.
2. Food & Beverage - The food and beverage industry can explore using spices to create unique flavor profiles in a variety of products beyond chocolate.
3. Packaging - The packaging industry can innovate by creating designs that employ bold colors and graphics to highlight unique flavor combinations and attract customers.

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