Architecture studio Pei Cobb Freed and Partners created a new Sticks'n'Sushi restaurant on the top floor of the Tivoli Corner building in Copenhagen, Denmark. The newly built restaurant features a fusion of East and West in both the design aspects and the menu. The interior design pulls inspiration from modern, clean furniture, such as the seven-piece tableware set that was handmade in Portugal.
From a bird's-eye view, the Tivoli Corner building resembles the shape of a fish, making the placement of a sushi restaurant at the top very appropriate. With a dark matte color scheme, the space is a contemporary dining area with views for the city from everywhere in the restaurant.
The custom-made wooden furniture and unique menu choices makes the new Sticks'n'Sushi restaurant a must-see tourist attraction in Copenhagen.
Modern European Sushi Restaurants
Sticks'n'Sushi is a New Modern Restaurant in Copenhagen
Trend Themes
1. Fusion Cuisine - The fusion of East and West in design and menu offers opportunities to create unique dining experiences that blend different culinary traditions.
2. Contemporary Interior Design - Modern, clean furniture and dark matte color schemes provide opportunities for innovative and visually striking restaurant aesthetics.
3. Unique Menu Choices - Exploring unconventional ingredients and flavors could attract adventurous diners looking for new and exciting dining experiences.
Industry Implications
1. Restaurant and Hospitality - The restaurant industry can adopt the fusion cuisine trend and contemporary interior design to create innovative dining experiences and attract new customers.
2. Furniture and Interior Design - Furniture manufacturers and interior designers can capitalize on the demand for modern, clean furniture designs to create unique pieces for contemporary restaurants and homes.
3. Food and Beverage - Food and beverage companies can experiment with unique ingredients and flavors to create innovative menu offerings that cater to diverse culinary preferences.