These sparkling teas from Starbucks are made from organic Teavana tea leaves and carbonated water. The beverages -- available in 'Sparkling Passion Tango Pineapple' and 'Sparkling Black Tea Tangerine' flavors -- are served over ice and are the perfect way to stay refreshed during the last few days of summer.
The handcrafted sparkling teas elevate one's traditional ice tea experience with a hint of carbonated water and a blend of fresh juice ingredients. As carbonated and flavored water beverages continue to become more popular, major food and beverage brands are creating their own versions of this covetable refreshment.
Starbucks' is a leader in unique flavor experimentation and has once again found a winning formula with its sparkling tea products that feature a lighter taste than traditional iced teas or juice blends.
Summery Sparkling Teas
Starbucks' Teavana Beverages Blend Carbonated Water and Tea Leaves
Trend Themes
1. Sparkling Teas - Sparkling teas made from organic tea leaves and carbonated water are a rising trend in the beverage industry.
2. Flavored Water Beverages - Flavored water beverages, including carbonated and non-carbonated options, are gaining popularity in the market.
3. Unique Flavor Experimentation - Major food and beverage brands are exploring unique flavor combinations to create innovative and refreshing products.
Industry Implications
1. Beverage Industry - The beverage industry is experiencing a surge in demand for sparkling teas and flavored water beverages.
2. Food Industry - The food industry is capitalizing on the trend of unique flavor experimentation by introducing innovative beverage products.
3. Juice Industry - The juice industry is adapting to the growing market for carbonated and flavored water beverages by introducing new product lines.