Prebiotic Energy Bars

The New Rowdy Bar Flavor Shares the Benefits of Low-Glycemic Yacon

Rowdy Prebiotic Foods recently launched a new prebiotic energy Rowdy Bar Sunflower Butter N’ Berries flavor.

The base of the bar is made up of seeds, as well as yacon root as a low-glycemic alternative to syrup and a gut-supporting prebiotic superfood. Yacon is touted as a star ingredient in Rowdy Prebiotic Foods' products, as it boasts the ability to help lower and regulate the blood pressure and boost liver health. Some of the other ingredients that can be found in this new flavor include antioxidant-packed cranberries and protein-rich sunflower butter. The non-GMO energy bar is Paleo-friendly, as well as free from artificial flavors, gluten, soy and dairy.

The new Sunflower Butter N’ Berries flavor from Rowdy Bars joins other previously released varieties, such as Peanutty Dark Chocolate and Chocolate Coconut Cashew.
Trend Themes
1. Prebiotic Foods - The use of prebiotic ingredients in energy bars offers the opportunity for gut health and digestive benefits.
2. Low-glycemic Alternatives - The inclusion of yacon root as a low-glycemic alternative to syrup in energy bars caters to health-conscious consumers looking for blood sugar regulation.
3. Paleo-friendly Snacks - The development of Paleo-friendly energy bars taps into the growing demand for clean and natural snack options among health-conscious individuals.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore incorporating prebiotic ingredients into a range of products, including energy bars, to meet the growing demand for gut health-focused options.
2. Health and Wellness - The health and wellness industry can capitalize on the popularity of low-glycemic alternatives by developing innovative products that promote blood sugar regulation and other health benefits.
3. Snack and Convenience Foods - The snack and convenience food industry can cater to the Paleo market by creating more Paleo-friendly snack options, such as energy bars, to meet the needs of health-conscious consumers.

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