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These Red, White & Blue Bagels Celebrate the Fourth of July

This year, Bruegger's Bagels is celebrating the Fourth of July with a batch of special edition Red, White & Blue Bagels. Riding on the rainbow bagel craze of last fall, the colorful dish gives consumers a deliciously creative way to celebrate Independence Day.

The new Red, White & Blue Bagels from Bruegger's Bagels are a seasonal treat available at all participating locations until July 4th. The bagels themselves are made from plain dough that has been swirled with red and blue food coloring before the boiling and baking process. Then end result is a swirl of red, white and blue that gives the bagels a distinctly patriotic twist.

While many people celebrate the Fourth of July with homemade treats, these flag-hued bagels are a delicious option for those looking to skip the baking process.
Trend Themes
1. Colorful Food - The trend of creating visually appealing and vibrant-colored food items, such as the Red, White & Blue Bagels, offers an opportunity for innovation in the food industry.
2. Holiday-themed Products - The popularity of limited edition holiday-themed products, like the Fourth of July bagels, presents an opportunity for businesses to tap into seasonal consumer demand and boost sales.
3. Creative Celebration Foods - The demand for unique and creative foods that can be enjoyed during special occasions, like Independence Day, opens up possibilities for innovative food creations and marketing strategies.
Industry Implications
1. Bakery - Bakeries can seize the trend of colorful and themed food items to offer customers an exciting and eye-catching range of products for various celebrations and events.
2. Catering - Catering companies can capitalize on the demand for innovative and visually appealing foods by incorporating creative, holiday-themed options into their menus and catering packages.
3. Event Planning - Event planning businesses can leverage the trend of creative celebration foods to offer unique and memorable experiences for clients, by including eye-catching food items as part of their event concepts and themes.

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