V-Love The Boiled is a newly released plant-based hard-boiled egg that was created to mimic the look of a real chicken's egg inside and out. The vegan egg is made with soy protein and it can be sliced in half to reveal a yellow "yolk" at its center within a white casing.
This alternative to hard-boiled eggs is the first vegan egg alternative in the V-Love range of plant-based meat and dairy substitutes. This brand is continually expanding to meet the demands of consumers and rising interests in plant-based eating.
Although there are many vegan-friendly egg replacers on the market, as well as products that are intentionally created without eggs, this new product treats plant-based consumers to a new yet familiar way to enjoy their breakfasts and lunches.
Plant-Based Hard-Boiled Eggs
This Vegan Egg Has a Realistic Yellow Center with a White Casing
Trend Themes
1. Plant-based-food Trends - As consumers demand more plant-based options, there is an increasing trend of plant-based alternatives for traditional animal-derived foods.
2. Mimicking Real Food - There is an increasing trend of creating plant-based food alternatives that closely mimic the look, feel, texture, and taste of real animal-derived food.
3. Expanding Plant-based Offerings - There is a growing trend of companies expanding their plant-based offerings to meet the demands of consumers and rising interests in plant-based eating.
Industry Implications
1. Plant-based Food Industry - The plant-based food industry is continuously growing as more companies offer innovative products to fulfill the demand for plant-based options.
2. Meat Substitute Industry - The meat substitute industry is expanding as more companies develop new, unique plant-based alternatives to traditional animal-derived meat products.
3. Vegan Food Industry - The vegan food industry is rising with an increased demand for plant-based food alternatives, which creates opportunities for new, innovative products.