Lettuce-Based Tea Beverages

'Lettuce Organic Teas' Combine Black Tea and Vegetable Juice

Lettuce is a vegetable that's known for its extremely high water content and this is exactly the ingredient that makes Complex Beverage's 'Lettuce Organic Teas' something new and noteworthy on the market. These beverages are made with a combination of organic lettuce vegetable juice and organic black tea, combining traditional tea-making practices from around the world. For variety, the ready-to-drink beverages come in flavors like Mango, Pomegranate Passion Fruit, Exotic Apricot and Strawberry.

Complex Beverage reports that its hydrating, nutrient-rich and "vitaminated" Lettuce Organic Teas are ideal for supporting a healthy immune system, balancing blood sugar levels and blood pressure, as well as playing a part in weight loss.

This product converges the popularity of functional tea beverages with alternative vegetable waters drinks.
Trend Themes
1. Lettuce Tea Beverages - A new trend in beverage industry where lettuce and black tea are being mixed together, providing opportunities for innovation in cross industries such as agriculture, tea, and health industries.
2. Functional Vegetable Waters - This trend of combining vegetables with functional beverages, seen in Complex Beverage's 'Lettuce Organic Teas', could disrupt industries beyond beverage such as agriculture and health industries.
3. Hydrating Nutrient-rich Beverages - With Complex Beverage's 'Lettuce Organic Teas' providing health benefits, this trend could disrupt not only the beverage industry but also potentially reshape the health and wellness industry.
Industry Implications
1. Beverage Industry - There is an opportunity for companies in the beverage industry to experiment with the use of vegetables, such as lettuce, in their drink formulations in response to the growing demand for nutrient-rich beverages.
2. Agriculture Industry - The lettuce-based tea trend could provide an opportunity for farmers and agriculture companies to innovate with their produce to cater to the beverage industry.
3. Health Industry - This trend could disrupt the health industry as it combines functional benefits from tea and vegetables, creating new possibilities for products in the health and wellness space.

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