Once Upon a Farm's line of organic baby food blends are categorized by age to meet the changing needs of growing babies. Not only are the mixtures made from organic, nutrient-rich ingredients, but the company is also committed to minimizing its carbon footprint to give parents a product that is good for their children and for the planet.
The Once Upon a Farm baby food blends consist of 10 different recipes, each of which is categorized by age group. The company uses healthy ingredients such as avocado, kale and quinoa sourced from local farmers for a sustainable food option. Once Upon a Farm then uses High Pressure Processing to preserve the flavor, texture, aroma, color and nutritional value of the ingredients. This technology allows the company to avoid adding any concentrates, preservatives or processed purees to its mixtures.
Designed for children as young as 5 months and as old as 18 months, the healthy baby food blends are a perfect option for parents looking for a brand that will grow with their child.
Age-Inclusive Baby Foods
The 'Once Upon a Farm' Baby Foods are Designed for Different Age Groups
Trend Themes
1. Age-categorized Baby Foods - A trend of creating baby food blends categorized by age to address the changing needs of growing babies.
2. Organic and Sustainable Ingredients - A trend of using organic, nutrient-rich ingredients sourced from local farmers to provide a sustainable food option for baby food products.
3. High Pressure Processing Technology - A trend of utilizing High Pressure Processing technology to preserve the flavor, texture, aroma, color, and nutritional value of baby food ingredients without the need for concentrates, preservatives, or processed purees.
Industry Implications
1. Baby Food Industry - A disruptive innovation opportunity in the baby food industry to develop age-categorized blends made from organic, nutrient-rich ingredients.
2. Organic Food Industry - A disruptive innovation opportunity in the organic food industry to provide sustainable and locally sourced ingredients for baby food products.
3. Food Processing Technology Industry - A disruptive innovation opportunity in the food processing technology industry to develop and improve High Pressure Processing technology for preserving the nutritional quality of baby food ingredients.