Nut-Based Creamers

This Non-Dairy Creamer is a Creamy Alternative to Milk

nutpods is a line of non-dairy creamers that are made with a base of almonds and coconuts. The company takes pride in being the only unsweetened dairy-free option on the market that can boast a consistency that's true to real cream.

To indicate the demand for non-dairy creamer products, nutpods was successfully funded on Kickstarter and sold out just three months after its first production run. The product has quickly been adopted by Paleo and vegan communities, although its formula free of artificial flavors, colors, GMOs and soy makes it appealing to the average health-conscious consumer as well.

Due to an overwhelmingly positive response from consumers, the brand will also be launching a Hazelnut flavor in addition to its Original and French Vanilla varieties.
Trend Themes
1. Non-dairy Creamers - The demand for non-dairy creamers is increasing, creating opportunities for alternative bases such as nuts and coconuts
2. Paleo and Vegan Diets - The rise in popularity of Paleo and vegan diets is driving demand for non-dairy creamers as a dairy-free alternative to milk
3. Clean Label Products - The trend towards clean label products is driving demand for non-dairy creamers made without artificial flavors, colors, GMOs, and soy
Industry Implications
1. Food and Beverage - The food and beverage industry can capitalize on the demand for non-dairy creamers by creating new and innovative products that cater to different dietary needs
2. Alternative Dairy Products - The alternative dairy products industry can expand its offerings by introducing nut and coconut-based creamers as dairy-free alternatives to milk
3. Health and Wellness - The health and wellness industry can take advantage of the trend towards clean label products by developing and marketing non-dairy creamers made with natural and wholesome ingredients

Related Ideas

Similar Ideas
VIEW FULL ARTICLE & IMAGES