Fish Filet-Topped Meat Sandwiches

The Arby’s Meat Mountain Can Now Come with a Crispy Fish Filet

The Arby’s Meat Mountain meat sandwiches are a secret menu item that meat lovers can partake in, and now the sandwich is being made with a crispy fish filet as a finishing touch. The limited-time Arby’s Meat Mountain sandwich features a wild-caught Alaskan Pollock fish filet that joins the roast turkey, chicken tenders, pit-smoked ham, smoked brisket, corned beef, roast beef, pepper bacon and Angus steak meats in the recipe.

The Arby’s Meat Mountain meat sandwiches come as a truly indulgent menu item that is set to only be available for a short time period in March of this year. The sandwich is made on a star cut bun with cheddar and Swiss cheeses to boot.
Trend Themes
1. Meat-fish Hybrid Sandwiches - The combination of meat and fish in fast food sandwiches presents opportunities for innovation in flavor, texture, and menu offerings.
2. Secret Menu Items - The popularity of secret menu items for fast food chains can be leveraged to generate buzz and interest for new menu items.
3. Limited-time Offerings - Limited-time menu items create a sense of urgency for consumers, which can generate increased demand and interest in a product.
Industry Implications
1. Fast Food Industry - The fast food industry can continue to innovate and disrupt consumer expectations using hybrid food options and changing menus.
2. Fish and Seafood Industry - The partnership between Arby's and the Alaskan Pollock industry presents an opportunity for promotion and expansion in the fish and seafood industry.
3. Marketing Industry - The use of limited-time offers and secret menu items can be leveraged as a marketing strategy, providing opportunities to create memorable, buzzworthy campaigns.

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