Public Coast Brewing Company, which is based in Cannon Beach, Oregon, decided to ring in Oregon Craft Beer Month by launching the 'Currant Vanilla Tart Ale,' a delicious golden ale that offers a truly intriguing flavor profile.
Coming in at 7.1 percent ABV (alcohol by volume), this particular golden ale deftly manages to combine the creaminess of vanilla with the tartness of berries, making for a complex yet eminently welcoming drinking experience. The end result is a brew that offers tartness that isn't overpowering.
According to Public Coast Brewing, this particular brew is designed to comfortably compliment many of the eating pleasures of the Pacific Northwest, ranging from braised meats to berry tarts. The beer is currently available for purchase in canned form at Public Coast's brewpub, although visitors may also enjoy it served on tap.
Tartly Creamy Golden Ales
This Ale Skillfully Combines Elements Of Blackcurrant and Vanilla
Trend Themes
1. Fruit-inspired Beers - Breweries can experiment with adding various fruit flavors to create unique taste experiences in their beer offerings.
2. Flavor-combination Beers - Breweries can mix and match different flavor combinations, such as vanilla and blackcurrant, to create intriguing new taste profiles in their beer offerings.
3. Local Food Pairing Beers - Breweries can create beers that are specifically designed to complement local cuisine, offering a unique and authentic drinking experience.
Industry Implications
1. Craft Beer - Craft breweries can experiment with unique flavor combinations and create niche offerings that stand out in a crowded market.
2. Food and Beverage - Restaurants and bars can offer local food and beer pairing menus to create a unique dining experience that caters to the tastes and preferences of their regional customer base.
3. Alcohol Retail - Retailers can stock and promote unique and interesting beer offerings that cater to the tastes and preferences of their local customers, driving foot traffic and sales.