Breakfast and coffee have finally collided in the form of Cracker Barrel's new French Toast Latte.
As we inch towards spring, Cracker Barrel has created a decadent drink to bridge the seasons. The new French Toast Latte consists of espresso and milk mixed with cinnamon syrup, topped with a generous helping of whipped cream, cinnamon crumbles, and a drizzle of sweet syrup. The drink is available hot or iced, meaning you can grab a latte for both warm and cooler days.
If the French Toast Latte isn't enough to satisfy your sweet tooth, Cracker Barrel is also serving up a traditional southern dessert called Buttermilk Pie. Just as the name suggests, the pie consists of a buttery, flaky pie crust filled with a custard-like filling and topped with fresh strawberries.
French Toast-Flavored Coffees
Cracker Barrel Has Created a Decadent New French Toast Latte
Trend Themes
1. Breakfast-inspired Drinks - A trend towards the creation of coffee flavors that feature popular breakfast foods could disrupt the coffee industry by introducing a new genre of sweet and indulgent coffee flavors.
2. Seasonal Latte Launches - A trend towards creating seasonal coffee drinks could disrupt the coffee industry by increasing sales and interest in coffee shops during slow seasons.
3. Dessert-inspired Beverages - A trend towards creating coffee and other beverages inspired by desserts could disrupt the coffee industry by appealing to customers who desire sweet drinks that have unique flavors.
Industry Implications
1. Coffee Shops - Coffee shops could benefit from producing unique, indulgent drinks like the French Toast Latte to increase sales and attract customers looking for a new kind of coffee experience.
2. Bakery and Dessert Shops - Bakery and dessert shops could consider introducing coffee and other beverages inspired by dessert flavors like the Buttermilk Pie to increase sales and offer a more complete menu of dessert-inspired treats.
3. Food and Beverage Industry - The food and beverage industry at large could potentially explore the creation of coffee and other drinks inspired by popular breakfast and dessert flavors to offer unique and indulgent experiences to customers.