Egg Farmers of Canada's Sunny-Side-Up Pavlova is a family-friendly dessert that is also a great source of protein. The quick and easy recipe is an ideal Easter weekend treat and consists of homemade meringue and lemon curd contents.
The recipe's meringue portion is made from six egg whites that are combined with granulated sugar, cornstarch, cream of tartar and salt. Its lemon curd features four egg yolks, sugar, salt, fresh lemon juice and finely grated lemon zest along with cubed butter and a selection of fresh berries.
This family-friendly dessert recipe by Egg Farmers of Canada celebrates simplicity and is fun and easy for the entire family -- even amateur pastry chefs. Fusing the wholesome goodness of fresh eggs with fresh fruit, this Sunny-Side-Up Pavlova is an Easter-appropriate treat that is also fun to enjoy year-round.
Festive Egg-Based Desserts
Egg Farmers of Canada's Sunny-Side-Up Pavlova is Protein-Enriched
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