The sweetest new addition to P.F. Chang's holiday menu are Asian-inspired dessert balls that are shareable and just the right size to cap off a festive meal. The Bao Donuts are rolled in cinnamon sugar and served with coffee-vanilla, raspberry and miso-caramel sauces for dipping.
Over the holiday season, those who visit P.F. Chang's can also enjoy other festive additions to its menu like Spicy Miso Ramen, Tonkotsu Ramen and Korean Bulgogi Steak.
Many restaurants have been inspired to put their own unique spin on bao but most of the creations take the form of savory sandwiches and dishes. These dessert balls offer a completely different way for people to experience the popular steamed bun dish, which is traditionally filled with pork.
Steamed Bun Dessert Balls
P.F. Chang's Cinnamon Sugar Bao Donuts are Served with Sweet Sauces
Trend Themes
1. Asian-inspired Dessert Balls - The trend of Asian-inspired dessert balls offers a new and unique way for restaurants to put their own spin on traditional dishes.
2. Shareable Desserts - The trend of shareable desserts presents an opportunity for restaurants to create dishes that are perfect for capping off a festive meal.
3. Flavored Dipping Sauces - The trend of flavored dipping sauces provides an opportunity for restaurants to add a customizable element to their dessert offerings.
Industry Implications
1. Restaurant Industry - The restaurant industry can take advantage of the trend of Asian-inspired dessert balls to create unique and shareable dishes.
2. Food and Beverage Industry - The food and beverage industry can capitalize on the trend of shareable desserts by developing innovative and delicious dessert options.
3. Culinary Industry - The culinary industry can explore the trend of flavored dipping sauces to enhance the flavors of various dishes, including desserts.