Bustle recently put together a recipe for making deep-fried eggnog. This time of year, it is tough to find a household that isn't stocked with the creamy Christmas drink. This recipe provides a delicious way to take eggnog to the next level by turning it into an edible treat.
The recipe involves making eggnog balls and a creamy eggnog icing for drizzling. Begin making the eggnog icing by combining butter, powdered sugar, eggnog and some spices. A portion of the eggnog icing is then combined with graham cracker crumbs and flour to make the eggnog balls. These dough balls are subsequently fried in hot oil until crispy and golden brown. Finally, the eggnog balls are coated in another layer of icing to add a hint of sweetness.
The deep-fried eggnog treats provide a rich and indulgent way to enjoy a classic holiday beverage.
Deep-Fried Eggnog Treats
This Recipe Puts a Decadent Twist on a Classic Christmas Drink
Trend Themes
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Industry Implications
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