The Baskin-Robbins Coffee Shop Cold Brew Ice Cream is the brand's new Flavor of the Month for September 2023 that prioritizes a rich, deep taste to help get consumers in the mood for fall weather.
The ice cream is crafted with real cold brew concentrate to give consumers a slight boost to their energy level when enjoying the dessert. The treat is paired with cold foam flavored ice cream alongside swirls of cinnamon sweet cream to give it a balanced flavor that is sweet, creamy and more like a coffee-based dessert.
The Baskin-Robbins Coffee Shop Cold Brew Ice Cream is arriving at participating locations starting September 1, 2023 but will only be around for a limited time.
Artisan Coffee Ice Creams
The Baskin-Robbins Coffee Shop Cold Brew Ice Cream is Arriving for Fall
Trend Themes
1. Crafted Flavor Combinations - The Baskin-Robbins Coffee Shop Cold Brew Ice Cream features a balanced flavor with cold foam and cinnamon sweet cream, offering a unique and indulgent taste experience.
2. Coffee-inspired Desserts - The brand's new Flavor of the Month prioritizes a rich, deep taste that is reminiscent of coffee-based desserts, catering to consumers looking for coffee-flavored treats in their ice cream.
3. Limited-time Specials - The Baskin-Robbins Coffee Shop Cold Brew Ice Cream is available for a limited time only, creating a sense of urgency for consumers to try this new and exclusive flavor.
Industry Implications
1. Ice Cream Industry - The Baskin-Robbins Coffee Shop Cold Brew Ice Cream showcases a unique flavor profile, creating opportunities for other ice cream brands to experiment with innovative and unexpected taste combinations.
2. Coffee Industry - The cold brew concentrate in the ice cream highlights the growing popularity of coffee-inspired treats, encouraging coffee companies to explore new ways to incorporate their products into desserts.
3. Limited-time Offerings - The availability of the Baskin-Robbins Coffee Shop Cold Brew Ice Cream for a limited time creates a sense of exclusivity, inspiring other food and beverage establishments to introduce enticing limited-time specials to attract customers.