Chris Von Szombathy creates amazing food sculptures that look good enough to eat. My food standards aren't very high, so I'd definitely take a bite or two out of some faux french fries.
Chris Von Szombathy is a Vancouver-based artist who also dabbles in photo manipulation and music. His sculptures and prints both make a statement about the current way that our society eats. Fake junk food is always better than real junk food.
Greasy Food Sculptures
Chris Von Szombathy's Statuettes are Finger Lickin' Good
Trend Themes
1. Food Sculptures - Innovative artists are using food as a medium for sculpting, creating unique and visually appealing artworks.
2. Faux Food - The trend of realistic-looking fake food is gaining popularity as people opt for healthier choices and seek new forms of artistic expression.
3. Statement Art - Artists are using their works to convey messages about societal eating habits and critique our consumption patterns.
Industry Implications
1. Art and Sculpture - The art industry can embrace the use of food as a creative medium, opening up new possibilities for artists and collectors alike.
2. Food and Beverage - The food industry can capitalize on the trend of faux food by creating realistic and enticing alternatives that cater to health-conscious consumers.
3. Advertising and Marketing - Advertisers can collaborate with artists to incorporate food sculptures into promotional campaigns, capturing attention and conveying brand messages in a unique way.