Quesadilla-Accented Salads

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The Applebee's Chicken Quesadilla Salad is a Permanent Menu Item

The Applebee's Chicken Quesadilla Salad is being added to the brand's menu as a permanent offering that's perfect for hungry diners to try out this summer. The salad starts off with fresh greens with grilled chicken mixed with a Mexi-ranch dressing before being paired with black bean corn salsa and a blend of cheddar cheeses. The salad comes with quesadillas right on the side that are made with cheese and topped with tortilla strips alongside a house-made pico de gallo.

The Applebee's Chicken Quesadilla Salad is being launched alongside two new $5 Sunshine Sips cocktails including the Tipsy Sunset and the Electric Long Island Iced Tea. Both cocktails are made with premium liquor, but will only be available for a short time.
Trend Themes
1. Quesadilla-accented Salads - Incorporating quesadillas into salads is becoming a popular trend in the food industry, offering a unique and flavorful twist to traditional salads.
2. Permanent Menu Offerings - More restaurants are introducing permanent menu items to cater to the preferences of their customers, providing them with consistent options and enticing them to return.
3. $5 Seasonal Cocktails - Offering affordable seasonal cocktails for a limited time is an emerging trend in the beverage industry, creating an opportunity to attract customers with enticing and budget-friendly options.
Industry Implications
1. Restaurant Industry - The restaurant industry can capitalize on the trend of incorporating quesadillas into salads by creating innovative and mouthwatering salad offerings that appeal to customers seeking new flavor experiences.
2. Food Service Industry - The introduction of permanent menu items in the food service industry presents an opportunity for businesses to establish a solid customer base by meeting their demands for reliable and consistent meal options.
3. Beverage Industry - The practice of offering affordable seasonal cocktails for a limited time allows the beverage industry to experiment with new flavors and ingredients, attracting customers who are looking for unique and budget-friendly beverage choices.

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