A creation of vegetarian chef Shamus Jones, the Brooklyn Brine Spicy Maple Bourbon pickles are a handmade, organic treat made in small batches and available online or through a variety of New York area grocers and selected retailers across the US.
"Briner-in-chief" Shamus Jones, who is a big fan of experimenting with other vegetables in his recipes, has created a line of artisan pickles that combine his tried and tested pickling formula with a variety of flavors one may not expect.
Jones' Brooklyn Brine Spicy Maple Bourbon variety has a recipe that boasts Kirby cucumbers, maple syrup, bourbon, apple cider vinegar and spices among its ingredients. The pickles are hand-packed in Brooklyn, as the brand name would suggest, and are contained in a mason jar with packaging that is as cute as can be expected from an artisan snack company.
Organic Artisan Aparatifs
These Brooklyn Brine Spicy Maple Bourbon Pickles are Full of Flavor
Trend Themes
1. Handmade Artisan Food - The trend of handmade artisan food presents an opportunity for small-batch producers to offer unique and high-quality products to food enthusiasts.
2. Flavorful Pickling - The trend of flavorful pickling opens up possibilities for culinary experimentation, allowing chefs and food entrepreneurs to create unique combinations of ingredients to satisfy customers' palates.
3. Organic Snacks - The trend of organic snacks provides an opportunity for brands to cater to health-conscious consumers who are seeking healthier and more sustainable food options.
Industry Implications
1. Artisan Food Production - The artisan food production industry can capitalize on the demand for high-quality, handmade products by offering unique and flavorful options to consumers.
2. Food Manufacturing - The food manufacturing industry can embrace the trend of flavorful pickling by developing innovative production methods and creating a wide range of pickled products to cater to different tastes.
3. Organic Food Retail - The organic food retail industry can tap into the growing trend of organic snacks by providing a diverse range of healthy and sustainable snack options to health-conscious consumers.