Barrel-Aged Stout Lineups

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The 2019 Goose Island Bourbon County Stouts Come in Seven Variants

The 2019 Goose Island Bourbon County Stouts have been unveiled by the Chicago-Based brewery and are positioned as a premium option for craft beer aficionados to drool over. The range includes a wide swath of varieties that are all set to launch exclusively on Black Friday in Chicago before going on sale nationwide for consumption in cooler weather.

The collection includes premium varieties that are all aged in barrels used by renowned distilleries, which helps to impart a seductive flavor profile for fans of darker libations to enjoy. The 2019 Goose Island Bourbon County Stouts collection includes the Bourbon County Stout, Bourbon County Double Barrel Stout, 2-year Reserve Bourbon County Stout, Reserve Rye Bourbon County Stout, Bourbon County Wheatwine Ale, Proprietor’s Bourbon County Stout, Bourbon County Cafe de Olla Stout and the Bourbon County Mon Cheri Stout.
Trend Themes
1. Barrel-aged Beer - Innovative breweries can experiment with barrel-aging their beer to create unique and premium options for consumers.
2. Exclusive Collection Launches - Offering limited edition collections can drive excitement and exclusivity within the craft beer market.
3. Flavor Innovation - Breweries can experiment with unique flavor combinations such as Cafe de Olla Stout and Mon Cheri Stout to appeal to adventurous consumers.
Industry Implications
1. Craft Beer - Craft breweries can develop their own barrel-aging programs to create unique and premium options for consumers.
2. Distilleries - Distilleries can partner with breweries to collaborate on barrel-aging projects, creating a new revenue stream for their business.
3. Retail - Retailers can create exclusive partnerships with breweries for limited edition releases, driving traffic and sales to their stores.

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