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Shake Shack's Berryz II Men is a Special Valentine's Treat

On February 14th, Shake Shack will be streaming a special Valentine's Day performance from Boyz II Men and in honor of that, the fast-casual restaurant is also introducing a limited-time Berryz II Men shake. The chocolate-covered strawberry shake takes the form of a sweet, strawberry hand-spun shake with vanilla frozen custard that's topped with whipped cream, fudge sauce and chocolate cookie crumbles.

Those who want to tune into the special Valentine's performance can do so via DoorDash's Twitch and Facebook Live channels.

Those who are lucky enough to live in select locations (Philadelphia, the hometown of Boyz II Men, and New York City, Shake Shack's hometown) will be eligible to receive a Love Delivered kit while supplies last when orders are placed through the food delivery service on February 11th, 2021.
Trend Themes
1. Limited-time Seasonal Food Offerings - Shake Shack's Berryz II Men shake is a prime example of a limited-time seasonal food offering that can entice customers and generate buzz.
2. Food Delivery Services - The Love Delivered kit promotion that Shake Shack is offering through DoorDash highlights the growing importance of food delivery services in the restaurant industry.
3. Brand Collaborations - The partnership between Shake Shack and Boyz II Men demonstrates the potential for creating unique brand collaborations to attract new customers and create buzz.
Industry Implications
1. Fast-casual Restaurants - The limited-time seasonal offerings that Shake Shack and other fast-casual restaurants offer can keep customers coming back and create a sense of excitement around the brand.
2. Food Delivery Services - The Love Delivered kit promotion through DoorDash showcases the potential for food delivery services to enhance customer engagement and brand loyalty.
3. Music and Entertainment - The Boyz II Men Valentine's Day performance that Shake Shack is streaming demonstrates the potential for restaurants to leverage music and entertainment to create unique dining experiences that set them apart from competitors.

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