Caramelized Frozen Fruit Desserts

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Enjoy This Apple Cinnamon Ice Cream With a Slice of Pumpkin Pie

This apple cinnamon ice cream will definitely have some people changing their minds about the desirability of cold desserts in the winter.

This crazy delicious concoction combines the warm fall flavors of apple cinnamon with delectably cool frozen ice. The one thing that is absolutely important when making this ice cream treat is to ensure that the apples are the first thing that is made. They must be diced and added to a sauté pan with butter and cinnamon, then cooked for ten minutes until they are soft. The apples need to be completely cooled before you add them to your ice cream mixture.

This apple cinnamon ice cream dessert treat is a nice fall accompaniment to a slice of pumpkin pie or apple crumble.
Trend Themes
1. Seasonal Frozen Fruit Desserts - Disruptive innovation opportunity to introduce unique seasonal flavors and ingredients in frozen fruit desserts.
2. Warm-cold Flavor Combinations - Disruptive innovation opportunity to explore and experiment with unique warm-cold flavor combinations in frozen fruit desserts.
3. Fruit-based Ice Cream Treats - Disruptive innovation opportunity to create healthier fruit-based frozen desserts as an alternative to traditional ice cream treats.
Industry Implications
1. Food and Beverage - Disruptive innovation opportunity for food and beverage companies to create unique and healthy frozen fruit dessert options.
2. Frozen Dessert - Disruptive innovation opportunity for the frozen dessert industry to expand their product line with unique and seasonal frozen fruit desserts.
3. Retail and Hospitality - Disruptive innovation opportunity for retail and hospitality companies to offer innovative and seasonal frozen fruit dessert options to attract and retain customers.

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