Shake Shack has announced that it will be testing out new straws and cutlery made from a material called AirCarbon, which is and made without synthetic plastics, glues, or PLA. The material can be recycled by consumers at home, and is also soil-degradable and ocean-friendly.
The burger chain plans to launch the test in a select few restaurants in California, New York, and Florida, before possibly releasing them on a wider scale if the test proves to be successful.
Shake Shack SVP of Supply Chain and Menu Innovation Jeffrey Amoscato spoke to the news, stating "We're always seeking new, innovative ways to become more sustainable as a business and continue our mission of Standing for Something Good, and that applies to the packaging and ingredients we use and their impact on our planet."
Eco-Friendly QSR Packaging Updates
Shake Shack is Testing AirCarbon Straws and Cutlery
Trend Themes
1. Aircarbon QSR Packaging - The use of AirCarbon for fast food packaging can revolutionize the industry's impact on the environment.
2. Home-recyclable Packaging Materials - The development of packaging materials that can be easily recycled at home can lead to a more sustainable packaging industry.
3. Ocean-friendly Packaging - The shift towards ocean-friendly packaging materials can provide innovative ways to decrease plastic pollution in oceans.
Industry Implications
1. Fast Food - The fast food industry can benefit from the use of sustainable packaging materials to reduce its environmental impact.
2. Packaging - Packaging companies can explore the development of home-recyclable or ocean-friendly packaging materials to meet the increasing demand for sustainable solutions.
3. Environmental Services - Environmental services companies can provide valuable support for fast food and packaging industries transitioning towards more environmentally friendly practices.