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Hunter & Gather Unsweetened Sriracha Hot Sauce is 100% Natural

The Hunter & Gather Unsweetened Sriracha Hot Sauce is being launched by the condiment brand as a new take on the classic sauce that's perfect for consumers to enjoy as part of their favorite recipes. The condiment is crafted with a mix of red peppers, garlic, apple cider vinegar, konjac root and pink Himalayan salt with no added sugars or sweeteners in the mix. The 100% plant-based condiment comes in a convenient squeeze bottle to make dosing it out easier for consumers and is arriving in the UK.

Co-Founder Amy Moring commented on the Hunter & Gather Unsweetened Sriracha Hot Sauce saying, "With the increased consumer drive for health and value, we’ve worked hard to create a flavour-packed, great-tasting range of sauces with exemplary health credentials (100% natural ingredients, no added sugar or sweeteners, 72% less sugar than the leading brand) but in a 100% recyclable squeezy bottle that means less waste and more value for shoppers."
Trend Themes
1. No-sugar-added Condiments - The rise of health-conscious consumers who prefer no-sugar-added condiments opens a market of creating 100% natural and plant-based condiments without added sugars or sweeteners.
2. Convenient Plant-based Packaging - Creating plant-based condiments in a 100% recyclable squeeze bottle makes it easier for consumers to use and at the same time, contribute to the environment.
3. Low-calorie Hot Sauces - The growing demand for low-calorie sauces creates an opportunity to experiment on creating low-calorie hot sauces that retain the flavor and intensity of the traditional hot sauce.
Industry Implications
1. Condiments - With the popularity of health-based diets, the condiment industry can take advantage of creating a variety of 100% natural, no-sugar-added condiments that cater to health-conscious consumers.
2. Packaging - Companies in the packaging industry can develop environment-friendly and 100% recyclable packaging that is convenient for consumers to use and provides value for shoppers.
3. Food Manufacturing - The food manufacturing industry can invest in research and development to create innovative low-calorie hot sauces that retain the flavor and intensity of traditional hot sauce with the added benefit of being low in calories.

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