Restaurant-Booking Autos

BMW ConnectedDrive Can Make Table Reservations for Drivers On-the-Go

To simplify the dining out experience, German car company BMW is releasing an all-new digital feature inside its automobiles called the ConnectedDrive that will let passengers make table reservations through their auto. The cloud device is able to suggest local eateries, book a table as well as provide detailed directions to take the consumer to the location all through one platform.

The ConnectedDrive feature is works off a virtual cloud platform allowing drivers to seamlessly connect to the food industry using their vehicle. The device offers an interactive voice-controlled service where consumers can state what they'd like and have the device find it for them. A command can be as simple as, "table for two at a seafood restaurant" and ConnectedDrive will source a venue close by, call to make a reservation and direct the driver to the location.
Trend Themes
1. Connecteddrive Dining - Technology enabling drivers to book restaurant reservations and get directions through their vehicle opens up opportunities for further integration of automobile and dining experiences.
2. Voice-controlled Booking - Interactive voice technology for booking restaurants and seamless transportation presents opportunities for edging out competitors with similar services.
3. Cloud-connected Autos - The ability for connected cars to leverage cloud platforms to make booking and reservations possible may enable further integration of the auto experience.
Industry Implications
1. Automobile - Automobile industry can explore innovative possibilities for integrating technology and enhancing experiences in other industries, such as dining.
2. Technology - Opportunities for developing interactive voice-controlled services and software for smart automobiles is a growing area for the technology industry.
3. Hospitality and Dining - The hospitality and dining industry could explore further innovation through technology partnerships that help streamline the dining experience and improve customer engagement.

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