Starbucks recently added two new spicy breakfast sandwiches to its menu. With more consumers eating on the go, restaurants and cafes are eager to capture the breakfast crowd. These new sandwiches provide a flavorful option for those who tend to eat breakfast on the run.
The new spicy breakfast sandwiches include the Spicy Chorizo, Monterey Jack & Egg Breakfast Sandwich and the Ancho-Chipotle Chicken Panini. The former features a spiced chorizo patty, aged Monterey Jack cheese and a caramelized onion egg patty. This sandwich is served on a bun made from roasted potatoes and potato flour. The second sandwich consists of shredded chicken breast, ancho-chipotle sauce, red onion, fire-roasted poblano peppers, three-chili Gouda cheese and a spicy cilantro-based pesto. This sandwich is served on a hearty ciabatta roll.
The new sandwiches cater to a growing number of consumers who are looking for quick breakfast options that are more flavorful than traditional fast food fare.
Spicy Coffee Shop Sandwiches
This Shop Now Offers Two New Spicy Breakfast Sandwiches
Trend Themes
1. Spicy Breakfast Options - Restaurants and cafes are innovating by offering spicy breakfast sandwiches to capture the breakfast crowd.
2. On-the-go Breakfast - With more consumers eating on the go, businesses are creating convenient breakfast options that can be enjoyed while on the move.
3. Enhanced Breakfast Flavors - Businesses are adding flavorful ingredients and sauces to breakfast sandwiches to provide a more enjoyable breakfast experience.
Industry Implications
1. Coffee Shops - Coffee shops are expanding their menus to offer breakfast options that cater to busy customers.
2. Fast Food Chains - Fast food chains are exploring innovative breakfast options to attract customers who are looking for convenient and flavorful morning meals.
3. Casual Dining Restaurants - Casual dining restaurants are incorporating spicy breakfast sandwiches into their menus to meet the demand for quick and tasty breakfast choices.