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The Pie Commission's Packaging Holds One Small Pie

The Pie Commission in Toronto makes a variety of fresh and savory small pies that can be handheld. The gourmet pies contain natural ingredients and are made from Canadian meats and although hot pies are delicious, it's not very much of a treat when they're burning your hands. However, The Pie Commission had some ingenious packaging developed for it by paperboard providers Zebra Paper.

The pie packaging consists of a rounded shape that makes it easy to hand the pie to a customer. When it's time to eat, the two circular flaps on the paperboard package can be folded down for a very convenient way and mess-free way to eat the pie on the go.
Trend Themes
1. Convenient Food Packaging - The development of innovative packaging solutions that enhance the convenience of consuming food on the go.
2. Sustainable Food Packaging - The use of environmentally-friendly materials and designs in food packaging to reduce waste and promote sustainability.
3. Premium Grab-and-go Food - The rise of premium, gourmet-style handheld food options that cater to consumers seeking quick and convenient meals without sacrificing quality.
Industry Implications
1. Food Packaging - Opportunities for companies in the food packaging industry to develop innovative and convenient packaging solutions that enhance the consumer experience.
2. Sustainable Packaging - Growing demand in the sustainable packaging industry for eco-friendly materials and designs that reduce waste and environmental impact.
3. Fast Casual Food - Opportunities for fast casual restaurants and food companies to offer premium grab-and-go options that appeal to consumers seeking quick and high-quality meals.

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