Divino is introducing a line of single-serve desserts that give consumers a new way to enjoy gelato. While gelato-filled fruits are a popular treat in southern Italy, the dessert is not very common in North America. Now Divino is bringing the frozen delicacy stateside in the form of a healthy new product.
The new desserts from Divino are frozen fruits filled with different flavors of gelato ice cream. Unlike other frozen treats, the single-serve desserts provide a healthy form of indulgence that is low in calories and free from fat, gluten, dairy and GMOs. The fact that the gelato is served in fruit also provides a nutritious alternative to many chocolate-covered ice cream treats.
Handmade in Italy and packaged in sleek, modern boxes, the gelato-filled fruits are likely to appeal to health-consious consumers looking for an interesting dessert alternative.
Gelato-Filled Frozen Fruits
These Single-Serve Desserts Provide a New Way to Enjoy Gelato
Trend Themes
1. Gelato-filled Frozen Fruits - Disruptive Innovation Opportunity: Introducing gelato-filled fruits as a healthy and unique dessert alternative.
2. Single-serve Desserts - Disruptive Innovation Opportunity: Developing innovative single-serve dessert products that cater to health-conscious consumers.
3. Healthy Indulgence - Disruptive Innovation Opportunity: Creating low-calorie, gluten-free, dairy-free, and GMO-free indulgent desserts to meet the demand for healthier treats.
Industry Implications
1. Frozen Dessert Industry - Disruptive Innovation Opportunity: Incorporating unique flavors and healthy ingredients in the frozen dessert industry.
2. Packaged Food Industry - Disruptive Innovation Opportunity: Developing sleek and modern packaging for healthier dessert alternatives in the packaged food industry.
3. Health Food Industry - Disruptive Innovation Opportunity: Expanding the range of nutritious dessert alternatives in the health food industry by introducing gelato-filled fruits.