Summer time calls for a change in the types of foods we consume, we stop craving heavy filling foods and look for lighter option that are easy to prepare; simple vegetable roasting recipes are easy to make on the BBQ and wont leave you feeling too full to function.
This particular recipe is a simple combination of a few ingredients with little seasoning yet it still tastes superb thanks to the fresh and zesty dressing. Simply roast cauliflower and broccoli with chickpeas with a splash of balsamic and toss in a bowl. For the dressing you will need; cashews, fresh lemon juice, tahini, garlic, sea salt, nutritional yeast and water. Once you combine all the ingedients in a bowl whisk them together and pour over the salad.
Serve this dish at your next back yard party and you will be a hit!
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