Minimally Processed Sandwich Meats

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The Hormel Natural Choice Sandwich Pepperoni is Uncured

The Hormel Natural Choice Sandwich Pepperoni is a new minimally processed sandwich meat for consumers to incorporate into their favorite recipes this summer. The sandwich meat is uncured with no artificial ingredients or preservatives in the recipe to give it a decidedly more authentic flavor profile. The meat doesn't have any nitrates or nitrites in the recipe aside from naturally occurring ones found in celery and sea salt.

The Hormel Natural Choice Sandwich Pepperoni comes in six-ounce packages priced between $4.49 and $4.79, and is arriving at retailers in the US now. The product speaks to a larger shift towards more naturally crafted meat products as consumers seek out ways to enjoy their favorite flavors in healthier ways.
Trend Themes
1. Minimally Processed Meat - The trend of minimally processed meat is disrupting the meat industry and creating opportunities for new product development.
2. No Artificial Ingredients - The trend of no artificial ingredients in food products is disrupting the food industry and creating opportunities for companies to produce healthier products.
3. Naturally Cured Meat - The trend of naturally cured meat is disrupting the meat industry and creating opportunities for companies to market healthier meat products.
Industry Implications
1. Food Manufacturing - The food manufacturing industry can take advantage of the trend of minimally processed and no artificial ingredient products to produce new and healthier options for consumers.
2. Meat Processing - The meat processing industry can capitalize on the trend of naturally cured and minimally processed meats to produce healthier meat products for consumers.
3. Retail - The retail industry can benefit from the trend of healthier and more natural food products by offering a wider variety of options to consumers.

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