Rajma is one of those rare dishes that is a coveted delicacy despite being quite easy to cook. Particularly popular in the northern Indian state of Punjab, rajma is now popular around the world due to its delicious flavor, pleasing texture and nutritional value.
For those who lack the time, motivation or cooking ability to soak kidney beans overnight before currying them in onions, ginger, garlic and all kinds of spices, Haldiram's rajma with jeera rice is a godsend. This special combo meal comes to you from the Haldiram's brand's 'minute khana' (one minute meals) line of ready foods, and includes a richly flavored rajma along with jeera (cumin) rice.
This product is perfect if you're looking for a mildly spicy Indian kick but don't want to shell out to get ovepriced, poor quality food at your local buffet joint.
Microwaveable Bean Curries
Haldiram's Rajma With Jeera Rice is Delicious and Nutritious
Trend Themes
1. Microwaveable Bean Curries - Opportunity for ready-to-eat meal companies to offer convenient and nutritious bean curry options for busy individuals.
2. Minute Khana - Potential for brands to tap into the demand for quick and ready-to-eat meals through innovative product offerings like Haldiram's 'minute khana' line.
3. Healthy Convenience Foods - A rise in the popularity of nutritious and flavorful ready-to-eat meals that cater to the needs of time-constrained consumers.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore the creation of microwaveable bean curry products to meet the demand for convenient and healthy meals.
2. Ready Meals - Opportunity for the ready meal industry to introduce a range of microwaveable Indian curry options that offer convenience without compromising on taste or quality.
3. Indian Cuisine - Innovation opportunities in the Indian cuisine sector to develop new and convenient meal options that appeal to a wider consumer base seeking authentic flavors without the lengthy preparation process.