Peace Cereal's Purple Corn Flakes are an even healthier alternative to the traditional breakfast staple. Made from certified organic corn and brown rice ingredients, the corn flakes are lightly glazed and naturally sweetened using milled cane sugar and barley malt syrup.
While purple corn has long been a staple of South American cuisine, it has recently surged in popularity among North American consumers. This is thanks to a number of natural food brands that are embracing the ingredient which boasts no added chemicals or bleaching agents.
In addition to being raw and organic, the ingredient is also a proven source of antioxidants and has been used as a detoxifying remedy for centuries -- making it the ideal additive to a healthy breakfast option.
Purple Corn Cereals
Peace Cereal's Lightly Glazed Flakes Boast Organic Corn and Brown Rice
Trend Themes
1. Purple Corn - Natural food brands are embracing purple corn as a staple ingredient in North America due to its popularity as a raw and organic source of antioxidants.
2. Organic Breakfast Cereals - Organic breakfast cereals are rising in popularity as consumers become increasingly health-conscious and look for healthier breakfast options.
3. Detoxifying Ingredients - Ingredients such as purple corn that have detoxifying properties are becoming increasingly popular in the food industry as consumers look for healthier food options.
Industry Implications
1. Organic Food Industry - The organic food industry has the opportunity to expand its offerings by incorporating detoxifying ingredients like purple corn into their products.
2. Breakfast Cereal Industry - The breakfast cereal industry has the opportunity to create healthier cereal options that are organic and incorporate detoxifying ingredients such as purple corn.
3. Antioxidant Supplement Industry - The antioxidant supplement industry has the opportunity to incorporate purple corn into their product offerings as a natural and raw source of antioxidants.