The Connecticut-based pizzeria Frank Pepe Pizzeria Napoletana, also known as Frank Pepe's, is rounding out the year with a delicious LTO: the Patata Rustica pizza.
A gourmet pizza that's almost as pretty as it is delicious, the Patata Rustica pizza is described by the brand as the ultimate comfort food. The new Patata Rustica pizza features seasoned gold potatoes and bacon, as well as a rich blend of asiago, mozzarella, and grated Pecorino Romano cheeses. As Jennifer Bimonte-Kelly, granddaughter of Frank Pepe, said in a press release: "The presentation of the pizza is just gorgeous. When I take that first bite, it just fills me with comfort and makes me feel like I'm back in my Nonni's kitchen."
The new Patata Rustica pizza is available now through until the end of the year.
Gourmet Potato Pizzas
The Patata Rustica Pizza Features Seasoned Potatoes and Bacon
Trend Themes
1. Gourmet Potato Pizzas - A new trend of gourmet potato pizzas is emerging in the food industry, offering a unique and flavorful twist on traditional pizza.
2. Ultimate Comfort Food - The popularity of comfort food like the Patata Rustica pizza is on the rise, as consumers seek indulgent and nostalgic dining experiences.
3. Creative Cheese Blends - The use of creative cheese blends, such as asiago, mozzarella, and grated Pecorino Romano, is becoming a trend in the pizza industry, enticing cheese lovers with new flavor combinations.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore the trend of gourmet potato pizzas and create innovative menu offerings to cater to the growing demand for unique pizza flavors.
2. Comfort Food Restaurants - Comfort food restaurants can capitalize on the trend of ultimate comfort food by incorporating dishes like the Patata Rustica pizza into their menus to attract customers seeking familiar and comforting dining experiences.
3. Cheese Suppliers - Cheese suppliers can take advantage of the trend of creative cheese blends by offering unique cheese combinations specifically designed for the pizza industry, catering to the demand for new and exciting flavors in pizza toppings.