The Ice Cream & Cookie Co., a Singapore-based company that specializes in artisanal ice cream and cookies, has created a dairy-free Onde Onde ice cream that captures the essence of Onde Onde, a traditional Malay kueh cake dessert. This ice cream includes pure pandan to ensure its flavors are as authentic as possible.
The Onde Onde ice cream is made with a refreshing coconut milk base and infused with 100% all-natural pandan extract for a truly authentic and nostalgic taste. The ice cream also contains chewy mochi bits, desiccated coconut, and gula melaka swirl mixed through, adding texture and sweetness to every scoop. The Ice Cream & Cookie Co. claims that its Onde Onde ice cream is the first of its kind in the world, making this a significant launch in the frozen desserts space.
Traditional Malay-Inspired Ice Creams
The Onde Onde Ice Cream Blends Traditional Flavors
Trend Themes
1. Authentic Malay Flavors - The Onde Onde ice cream captures the essence of traditional Malay kueh cake dessert with its refreshing coconut milk base, pandan extract, mochi bits, desiccated coconut, and gula melaka swirl.
2. Dairy-free Innovation - The Onde Onde ice cream offers a dairy-free alternative, appealing to consumers with dietary restrictions or preferences.
3. Artisanal Frozen Desserts - The Ice Cream & Cookie Co. specializes in creating artisanal ice cream and cookies, making their Onde Onde creation a unique and high-quality frozen dessert option.
Industry Implications
1. Frozen Desserts - The Onde Onde ice cream launch introduces an innovative and authentic flavor profile to the frozen desserts industry.
2. Dairy Substitute - The dairy-free aspect of the Onde Onde ice cream taps into the growing demand for dairy substitutes in the food industry.
3. Artisanal Food - The Ice Cream & Cookie Co.'s expertise in artisanal creations highlights the potential for innovation and differentiation within the artisanal food industry.