Dessert-Inspired Protein Puddings

View More

Müller Rice Protein Comes in Two Satisfying Flavor Options

The Müller Rice Protein is a new product from the UK brand that's focused on offering consumers a satisfying option to choose in favor of other pudding varieties on the market. The puddings come in Vanilla and Chocolate flavor options, which make them a satisfying dessert or snack to enjoy throughout the day. The products are formulated with 14-grams of protein per 180-gram serving, while also being low in fat to boot.

Strategy and Marketing Director at Müller Yogurt & Desserts Michael Inpong spoke on the new Müller Rice Protein saying, "When we looked at the data behind the protein trend, it became clear that almost a third of high protein shoppers were looking for something which keeps them fuller for longer, but there are limited choices on the market. By introducing a hunger filler option like Müller Rice Protein, there is clear potential for category growth. Shoppers are looking for a product which meets their needs, but they are also looking for well-known and trusted brands. So as the nation’s favourite dairy brand, we’re well placed to meet this opportunity."
Trend Themes
1. High-protein Desserts - Brands can introduce more products that cater to the growing demand for high-protein dessert options, expanding the market potential for this category.
2. Hunger-filling Snacks - There is potential to create more hunger-filling snack options that offer a satisfying taste while also being low in fat and high in protein.
3. Convenient Protein Products - Consumers are seeking more convenient protein sources in their diets, and developing products that can be eaten on-the-go or quickly prepared may present disruptive innovation opportunities.
Industry Implications
1. Food and Beverage - Brands in this industry can capitalize on the trend of high-protein and hunger-filling products by offering new and innovative snacking or dessert options.
2. Fitness and Health - The demand for products that are high in protein and low in fat aligns with the fitness and health industry, presenting potential opportunity to create new and innovative protein-packed products.
3. Manufacturing - Manufacturers can develop new technologies and methods to create convenient, high protein products that can be used as quick and easy meal replacements or snack options.

Related Ideas

Similar Ideas
VIEW FULL ARTICLE