This macarons recipe is one part French treat and one part classic fall fare. The DIY candied apple macarons from the blog Sugar and Cloth combine the popular and dainty confection with the candy-coated apple on a stick many love to enjoy around this time of year. The result is an autumnally appropriate and oh so photographic snack sure to impress on the taste and the esthetics front.
To recreate this macarons recipe at home, you will need green macarons (either homemade or store-bought), a green food marker (to add shading and give more dimension), white chocolate melting chips, milk chocolate melting chips and sprinkles. You will also require lollipop sticks to complete the look as well as wax paper.
Candy Apple Macarons
The Sugar and Cloth Macarons Recipe Makes a Stunning Snack on a Stick
Trend Themes
1. Macaron-fruit Hybrids - Exploring the cross-section of macarons and fruit-based snacks for new and healthy food products.
2. DIY Snack Kits - Creating DIY snack kits as an avenue for snack companies to increase their customer base.
3. Food Photography Products - Designing food products specifically geared towards social media and food photography applications.
Industry Implications
1. Confectionery Industry - Expanding the confectionery industry through the creation of visually appealing, themed treats.
2. Snack Kit Industry - Incorporating DIY snack kits into the snack industry to appeal to young and creative minds.
3. Food Photography Industry - Creating innovative products that enhance the food photography industry, like edible props.