Open Sauce Club makes shelf-stable, freeze-dried kimchi blocks to simplify the use of kimchi in a variety of recipes. This simple solution for chefs and home cooks alike offers up more versatility when it comes to using kimchi, since it travels well and it can be used in many different ways for the purposes of enhancing the flavor of food.
In the form of freeze-dried blocks, kimchi can be flaked over bread or fried rice, or used as a seasoning over fries, burgers, pizza and more. To use as usual, the block can be mixed with water and used in more traditional ways.
Open Sauce Club received a SIAL Innovation Award for its innovative kimchi blocks.
Freeze-Dried Kimchi Blocks
Open Sauce Club's Kimchi Simplifies Prep for Chefs & Home Cooks
Trend Themes
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Industry Implications
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