Les Miitonnées is a blog run by French studio Miit that is making a name for itself by creating unique eating experiences such as with these hot chocolate biscuits. Although milk and cookies is a long standing tradition, this particular recipe makes the pairing even more interactive. The biscuit itself helps to make the hot chocolate, which it is then dipped into for added flavor.
The hot chocolate biscuits take on the form of a chocolate-filled lid, complete with a tiny handle. It is then placed on top of a cup so that hot milk can be poured through it in order to make the hot chocolate. From there, the hot chocolate biscuit becomes an added treat.
Hot Chocolate Biscuits
The Les Miitonnees Blog Creates the Perfect Cap for a Classic Winter Drink
Trend Themes
1. Interactive Food Pairings - Creating unique eating experiences that engage consumers by combining food items in interactive ways.
2. Edible Drink Accessories - Designing edible accessories that enhance the taste and experience of beverages.
3. Sustainable Packaging Innovations - Developing packaging solutions that serve a dual purpose, such as being both functional and edible.
Industry Implications
1. Food and Beverage - Opportunities for creating innovative food and beverage products that provide unique and interactive consumption experiences.
2. Hospitality - Introducing creative and novel approaches to food and beverage presentation in hotels, restaurants, and cafes.
3. Packaging - Exploring new materials and designs for packaging that offer added value and enhance product experiences.