If you are taking a trip to Milan, don't forget to visit Gold restaurant. It's the first concept restaurant created by Dolce & Gabbana. The entirely interior design made of gold (too bad it's not real gold). The restaurant has several levels, bistro, coffee room, lounge bar, and restaurant. In addition, the restaurant offers a luxury shopping experience for food, dessert and wine with chic gold shopping bags.
Implications - There is an undeniable obsession with gold, as many consumers will agree it gives off an aura of luxury and sophistication. Brands that hope to reinforce the high-end, luxurious nature of their products would be wise to consider choosing metallic color schemes as opposed to bland black and white ones.
Luxury Eateries
Dolce & Gabbana's Gold Restaurant
Trend Themes
1. Gold Color Schemes - Brands should consider choosing metallic color schemes to reinforce the high-end, luxurious nature of their products.
2. Luxury Concept Restaurants - The creation of concept restaurants by luxury brands presents an opportunity to provide a unique and extravagant dining experience.
3. Luxury Shopping Experiences - Incorporating luxury shopping experiences within restaurants allows for a seamless integration of dining and retail, enhancing the overall customer experience.
Industry Implications
1. Interior Design - There is potential for disruptive innovation in the field of interior design, focusing on creating extravagant gold-themed spaces for high-end restaurants.
2. Luxury Fashion - Luxury fashion brands can explore opportunities to collaborate with restaurants and create unique dining experiences that align with their brand image.
3. Hospitality and Tourism - The development of luxury concept restaurants can contribute to the growth of the hospitality and tourism industry, attracting affluent consumers seeking exclusive dining experiences.