This recipe for glazed donut holes is also a boozy one, making it a fairly adult way to either start your day or snack at a different time. Featured on the Imperial Sugar blog, Amy Kritzer's treat is also topped with the crumbs of chocolate-covered potato chips, which give the alcoholic dessert a crunchy texture too.
To create the chocolatey chips, you'll need semi sweet chocolate, sea salt and classic potato chips. The boozy glaze is made out of Irish creme liquor, powdered sugar and whole milk. You'll also require ingredients like butter, cinnamon and granulated sugar for the donut holes.
The glazed donut holes are perfect for parties as they already have your drunk munchies incorporated as a garnish on top.
Boozy Glazed Donut Holes
This Alcoholic Treat is Sprinkled with Chocolate-Covered Potato Chips
Trend Themes
1. Alcoholic Treats - Incorporating alcohol in desserts and snacks as a way to appeal to adult audiences.
2. Chocolate-covered Snacks - Using chocolate-covered snacks as toppings to add a crunchy texture to desserts and snacks.
3. Party-friendly Desserts - Creating desserts that are perfect for gatherings and social events.
Industry Implications
1. Food and Beverage - Integrating alcohol into desserts and snacks to target the adult demographic.
2. Confectionery - Incorporating chocolate-covered snacks as toppings for desserts.
3. Event and Party Planning - Offering party-friendly desserts for events and gatherings.