Litehouse Inc. recently released a range of finely crumbled cheese in convenient, shakeable glass jars. In recent years, there has been a growing demand for cheese packaged in more user-friendly formats such as sliced and shredded. Now consumers can enjoy the delicious taste of soft cheese in a handy shakeable format.
The Simple Seasons lineup consists of finely crumbled cheese packaged in 4.5 ounce glass jars. Both blue cheese and feta varieties are available, giving consumers different ways to dress up dishes such as salads, pastas and even burgers. Not only are the shakers a handy alternative to full-sized blocks of cheese, but they are also made with an agent that prevent caking.
For consumers who value convenience, Litehouse's shakeable jars make it easy to add cheese to virtually any dish.
Shakeable Cheese Toppers
Litehouse's Finely Crumbled Cheese Comes in a Shakeable Glass Jar
Trend Themes
1. Shakeable Cheese Packaging - With a growing demand for more user-friendly cheese packaging, there is disruptive innovation opportunity in creating new and convenient packaging options for consumers.
2. Convenience Foods - The popularity of Litehouse's shakeable cheese jars highlights a broader trend towards convenient, easy-to-use food products that goes beyond just cheese and into other food categories.
3. Packaging Innovation - The use of an agent to prevent caking in Litehouse's shakeable cheese jars shows the potential for innovative packaging techniques that can extend the shelf life and improve the quality of food products.
Industry Implications
1. Food Packaging - With the demand for convenient food options on the rise, there is a disruptive innovation opportunity in designing packaging that is both user-friendly and cost-effective.
2. Convenience Foods - The popularity of Litehouse's shakeable cheese jars highlights the growing demand for easy-to-use food products in the convenience foods industry, which presents an opportunity for new product development.
3. Dairy - Litehouse's shakeable cheese jars demonstrate the potential for disruptive innovation within the dairy industry by exploring new product formats and packaging solutions that appeal to modern consumers.