Adorable Animation Cupcakes

Baker Fernanda Abarca Creates Pastries Inspired by DreamWorks Movies

Fernanda Abarca is not only a baker, but also an animator for DreamWorks. She has creatively blended her two worlds by creating a series of cupcakes inspired by some of DreamWorks' most successful animated films including 'How to Train Your Dragon' and 'Kung Fu Panda.' Of course, Fernanda Abarca couldn't resist creating some 'Frozen' cupcakes as well.

Owning a cake boutique in Southern California has afforded Fernanda Abarca another creative outlet. Yet it's clear that her skills as an animator and sculptor allow this other venture to stand out from the crowd. Full of detail, Fernanda Abarca uses fondant on a wire armature to make the elaborate toppers -- which are thankfully safe to eat. Some people might want to keep them as souvenirs, though.
Trend Themes
1. Animation-inspired Baking - Disruptive innovation opportunity: Creating a niche market by combining the worlds of animation and baking to provide unique and visually appealing desserts.
2. Film-inspired Food Art - Disruptive innovation opportunity: Capitalizing on the popularity of movies by creating edible art that resonates with fans and provides a memorable culinary experience.
3. Detailed Edible Sculptures - Disruptive innovation opportunity: Introducing a new level of craftsmanship to the pastry industry by offering intricate and realistic edible sculptures that can be enjoyed as desserts.
Industry Implications
1. Bakery - Disruptive innovation opportunity: Incorporating animation-inspired designs and film-themed creations to differentiate from competitors and attract a niche clientele.
2. Entertainment - Disruptive innovation opportunity: Collaborating with animation studios and movie production companies to create unique promotional merchandise that combines food art and popular films.
3. Event Planning - Disruptive innovation opportunity: Offering customized dessert options for themed events and parties, providing guests with visually stunning and memorable culinary experiences.

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