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Deep Fried Cadbury Eggs is a Doughy Ball of Chocolate Goodness

Easter Sunday is just around the corner, which means good food and even better desserts including the Deep Fried Cadbury Eggs. Hiding eggs for little ones can really increase a person's appetite. Instead of munching on regular fare, a special treat for the holidays is in order. Although not made exclusively for adults, considering how much chocolate children will walk away with, it should be.

Created by San Diego-based Kirbie’s Cravings, the Deep Fried Cadbury Eggs dish is quite simple to make. In addition to a bunch of Cadbury Eggs (both big and small), a person needs one canister thin crust Pillsbury pizza dough. Once each egg is wrapped in a layer of the dough, it is fried in vegetable oil. The result? "A fried dough ball of goodness with chocolate and a melted creme center."
Trend Themes
1. Deep Fried Desserts - Exploring deep-fried versions of popular desserts can offer an innovative twist to traditional treats.
2. Holiday-themed Treats - Creating unique and festive treats for special occasions can attract consumers looking for seasonal indulgences.
3. Creative Uses of Chocolate - Experimenting with different ways to incorporate chocolate into dishes can lead to unexpected and delightful culinary experiences.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore the trend of deep-frying desserts to create new menu items and attract customers with unique offerings.
2. Confectionery - Confectionery companies can develop holiday-themed treats using popular chocolate brands like Cadbury Eggs to cater to the seasonal market demand.
3. Culinary Arts Education - Culinary schools and educational institutions can incorporate creative chocolate applications into their curriculum, providing students with hands-on experience and fostering culinary innovation.

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