If you have dietary restrictions or will be serving people at Thanksgiving who have allergies, this dairy-free pumpkin pie recipe is an excellent choice. From the Free People blog, this festive dessert is also grain-free.
Even if you don't have allergies and have made a lifestyle choice, this dairy-free pumpkin pie is something you can bring to the table that everyone will enjoy without feeling too sluggish after consuming. This variation on a classic dish doesn't have a crust and is instead served in whimsical tiny bowls (or the vessel of your choosing). By using organic coconut milk, you can also avoid dairy and please the lactose intolerant. In the unlikely event you have leftovers, you can even enjoy it the next morning for breakfast.
Grain-Free Gourd Desserts
Free People's Dairy-Free Pumpkin Pie Results in a Guiltless Thanksgiving
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