If you're looking for a new vegan recipe to try, indulge in Chickpea Bolognese with carrot noodles. This unusual dish refashions an Italian favorite to suit the vegan community.
Posted on the Minimalist Baker food blog, this recipe is a super easy plant-based meal filled with color, flavor and essential nutrients. While the usual bolognese sauce is mixed with meat, this vegan dish utilizes chickpeas for the same amount of protein. The sauce is also topped with vegan Parmesan cheese, fresh oregano, and a tablespoon of cane or coconut sugar. This delicious sauce sits atop a bed of carrot noodles which also makes this remixed dish gluten-free.
While the usual bolognese spaghetti is well-received, try this vegan dish to add color and excitement to your next meal.
Carrot Noodle Pastas
This Vegan Chickpea Bolognese Pasta Features Unusual Carrot Noodles
Trend Themes
1. Plant-based Cooking - The rise of plant-based cooking trends in the food industry offers opportunities for companies to develop and promote new vegan recipes and alternatives to traditional meat-based dishes.
2. Gluten-free Alternatives - The increasing demand for gluten-free alternatives presents an innovation opportunity for companies to create alternatives for traditional wheat-based products, such as the use of carrot noodles in place of wheat-based pasta.
3. Vegan Cheese Substitutes - The growing trend towards veganism creates an opportunity for companies to develop a range of vegan cheese substitutes in order to cater to this growing market.
Industry Implications
1. Food Industry - The food industry can explore new ways of innovating their product line by incorporating a range of vegan options and alternative ingredients, such as carrot noodles.
2. Health and Wellness Industry - The health and wellness industry can promote the use of nutritious and eco-friendly ingredients in plant-based diets as a way to promote healthy living and sustainable lifestyles.
3. Alternative Ingredient Industry - The alternative ingredient industry has the potential to expand to include products like plant-based meat alternatives or vegan cheese substitutes to meet the needs of the growing demand for vegan products.