Spicy Pizzeria Poutines

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The Pizza Pizza Buffalo Popcorn Chicken Poutine is Perfectly Piquant

The Pizza Pizza Buffalo Popcorn Chicken Poutine is a new menu item being offered at the Canada-based pizzeria brand's participating locations as the perfect option for avid fans of the quintessential meal.

The poutine starts off with a serving of the brand's crispy fries that are topped with 100% Canadian cheese curds before being paired with hot gravy to help with melting. The menu item is then paired with tender pieces of the brand's Popcorn Chicken along with hot banana peppers and a spicy buffalo sauce, which combine for the perfect level of piquant heat.

The Pizza Pizza Buffalo Popcorn Chicken Poutine is available now for order a la carte for $8.99 or can be enjoyed as part of a combo with a 500ml soda for $10.89.
Trend Themes
1. Spicy Poutines - There is a growing demand for spicy variations of poutines, leading to a potential opportunity for pizzerias and other fast-food chains to innovate and explore unique flavor combinations.
2. Menu Item Combos - The introduction of menu item combos, where customers can enjoy their preferred dishes with a drink, presents a disruptive innovation opportunity for restaurants to increase their sales while offering customers cost-saving options.
3. Popcorn Chicken Toppings - The incorporation of popcorn chicken as a topping on fries presents a potential market opportunity for fast-food chains to experiment with different toppings on their fries, and gamify their menus and experiences.
Industry Implications
1. Fast-food Pizzerias - Fast-food pizzerias can leverage the spicy poutine trend and introduce unique variations to their menus, offering convenience and delectable flavors to customers on the go.
2. Canadian Cuisine - The poutine, a Canadian cuisine staple, presents an opportunity for Canadian restaurants to introduce modern twists and variations, and attract customers looking for unique and distinct experiences.
3. Beverage Industry - Beverage industries can collaborate with restaurants to create combo meal deals and offer a diverse range of drink options, catering to customer preferences, and improving customer experiences.

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