Inspired by Southern Red-Eye Gravy, these Bourbon Sweet Potatoes are small bites of delicious sweet potatoes adorned in a boozy maple glaze. Found on the Veggies By Candlelight blog, this recipe is sweet with a whiskey kick.
Bourbon Sweet Potatoes are made when sweet potatoes are baked in a warm and delicious mix of bourbon, sugar, coffee, maple syrup, brown sugar and espresso powder. Chopped into bite-sized pieces, this delicious dish makes a hearty snack, appetizer or even a side. As explained on Veggies By Candlelight, the delicious bourbon glaze can be made days prior and then drizzled atop the sweet potatoes or baked with the autumnal vegetable for an impact amount of flavor.
Best served as a side to beef or steak, Bourbon Sweet Potatoes make the perfect addition to a holiday dinner.
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These Bourbon Sweet Potatoes are Packed with Tangy Flavor
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