Based in Portland, Oregon, Blue Star Donuts is a gourmet donut shop that carries an array of artisanal and guilt-free treats. In addition to favorites like its chocolate ganache and butter milk old fashioned flavors, the patisserie also carries handcrafted creations like its vegan pistachio cake with berry hibiscus.
Whether you're looking to indulge in a healthy treat or to break your diet with something that's truly worth the wait, give Blue Star Donuts a try. With a slogan like "quality over quantity," it's no surprise that the bakery's dough-making process take up to 18 hours.
Made from scratch, Blue Star Donuts' treats are based on a brioche recipe that originated in France and are infused with organic and locally sourced ingredients.
Gourmet Donut Shops
Blue Star Donuts Offers a Myriad of Artisanal and Guilt-Free Recipes
Trend Themes
1. Gourmet Donut Shops - The trend of artisanal and guilt-free donut shops that use organic and locally sourced ingredients to create unique, handmade treats.
2. Healthy Indulgence - The trend of offering healthier alternatives to classic donut recipes by using organic, vegan, and gluten-free ingredients.
3. Slow Dough-making Process - The trend of using a slow and meticulous process to make donuts from scratch, resulting in high-quality and artisanal products.
Industry Implications
1. Food and Beverage Industry - Opportunities for businesses in the food and beverage industry to innovate by offering unique and high-quality donuts made with organic and locally sourced ingredients.
2. Bakery Industry - Opportunities for bakeries to offer healthier alternatives to classic donut recipes by using organic, vegan, and gluten-free ingredients to attract health-conscious consumers.
3. Agriculture Industry - Opportunities for the agriculture industry to supply locally sourced ingredients to gourmet donut shops and bakeries that prioritize using sustainable and organic ingredients.