Explore Cuisine is a health-conscious food brand specializing in products that put a unique twist on old favorites -- its black bean spaghetti is a best-seller appealing to those with a gluten intolerance. The nutritious pasta is a plant-based option for those looking to maintain a healthy diet, or others looking to cut down on their overall carb intake.
Replacing traditional wheat ingredients, food manufacturers are relying on protein-enriched plants like beans to achieve a gluten-like consistency when creating diet-friendly breads and pastas. Explore Cuisine's black bean spaghetti is a great example of this market shift and is a healthier option than similar supermarket products which are nutritious while falling short on taste.
This naturally sourced pasta alternative is not only 100% organic but also features absolutely no added preservatives.
Wheat-Free Bean Pastas
Explore Cusine's Black Bean Spaghetti is a Gluten-Free Noodle Option
Trend Themes
1. Bean-based Pastas - Explore Cuisine's black bean spaghetti showcases a rising trend of replacing traditional wheat with protein-rich beans in pasta making.
2. Gluten-free Foods - Explore Cuisine's black bean spaghetti provides a gluten-free pasta option in response to the growing demand for this diet-friendly food trend.
3. Plant-based Diets - Explore Cuisine's black bean spaghetti reflects the trend of promoting plant-based diets that prioritize protein-rich plant options over traditional animal-based products.
Industry Implications
1. Health Food Industry - The rise of bean-based and gluten-free alternatives like Explore Cuisine's black bean spaghetti offers new entrepreneurial opportunities for health food companies and manufacturers.
2. Organic Food Industry - Explore Cuisine's commitment to sourcing organic and preservative-free ingredients puts them at the forefront of the organic food industry's innovations in the pasta category.
3. Plant-based Protein Industry - Explore Cuisine's black bean spaghetti taps into the growing demand for plant-based protein sources, creating new opportunities in this industry for innovative meat alternatives.