Dirt Kitchen makes the most of upcycled fruits and vegetables to create products like dried vegetable trail mix and chips that are crispy, full of flavor and satisfying. The brand's Green Beans + Roasted Almonds are offered in a savory lemon, butter and garlic flavor that provides just 150 calories per serving, plus protein and fiber.
The savory Dirt Kitchen trail mix snack is free from artificial colors and preservatives and has the potential to be enjoyed as a nourishing on-the-go snack, especially in between meals.
Dirt Kitchen is a new snack line from SnackFutures, the innovation and venture arm of Mondelez, which is now experimenting with creative new products for fruit and vegetable snacking.
Upcycled Vegetable Trail Mixes
Dirt Kitchen Makes Savory Dried Vegetable Trail Mix Snacks
Trend Themes
1. Upcycled Snacks - Creating snacks from upcycled fruits and vegetables presents an opportunity for sustainable and environmentally-friendly food products.
2. Savory Trail Mixes - Developing savory flavors for trail mixes opens up new taste profiles and caters to consumers looking for more variety in their snacks.
3. Nourishing On-the-go Snacks - Providing nourishing and convenient on-the-go snacks meets the needs of busy individuals seeking healthier options for quick energy.
Industry Implications
1. Snack Food - The snack food industry can explore the use of upcycled fruits and vegetables to create innovative and sustainable snack options.
2. Food Tech - Food technology companies have the opportunity to develop new techniques and processes to efficiently upcycle fruits and vegetables for snack production.
3. Health Food - The health food industry can incorporate savory trail mixes made from upcycled ingredients into their product offerings, catering to health-conscious consumers.